By 2030, more than 30 major R&D projects will complement BASF’s connected offer of seeds and seed treatment products, chemical and biological solutions, as well as digital services. This brings ...

Seaweed powder ingredients to create food and drinks for new experience Cargill is exploring opportunities to provide customers with a full line of seaweed powder solutions. (photo: Cargill) “Seaweed powder ...

Many new ingredients, natural fragrance in production, to be launched this year New distillation plant in Geleen, Netherlands. (photo: BASF) Distillation is the last production step, yielding natural ingredients. “With ...

B&R presents: ACOPOS 6D. (video: B&R) From conventional transport systems to ACOPOS 6d for small batch production At startup, the controller immediately knows the location of each shuttle on the ...

Bühler has teamed up with the DIL Deutsches Institut für Lebensmitteltechnik e. V., a research institute focusing on food technology and food science, to develop new production technologies for healthy ...

METAGRO meets Salvagnini: the P2lean panel bender to produce tailor-made stainlees steel furniture for catering. (video: Salvagnini) thanks to Sandra Winter, x-technik Experienced staff in processing stainless steel furniture Matthias ...

Personal and environmental health is increasing La Morella Nuts introduces its Mediterranean Nut Craft to the world. (photo: Barry Callebaut) Similar to the Mediterranean lifestyle, millennials and centennials from around ...

The State of Snacking report: research conducted among thousands of consumers across twelve countries The snacking seen as a source of comfort, connection and community during isolating year caused by ...

High cleanability, corrosion resistance, prevention from contaminants and efficiency in functionality are increasingly requested features in sectors such as food, pharmaceutical and chemical. To meet the strict product safety requirements ...

In 2016, Barry Callebaut launched Forever Chocolate, it planned to make sustainable chocolate the norm by 2025. Through measurable, time-bound targets, in combination with third-party verified annual reporting, Forever Chocolate ...