“To be able to react flexibly and at short notice to the pandemic situation, we have devised a dual-track event concept that will allow our customers and us to reliably ...

6 March 1984 the first Frozen Food Day Shock-frozen food is still very popular with the consumers – convenience and plant-based products gain in significance. (photo: Anuga) In 1984, the ...

COVID-19 is having a sustainable impact on peoples’ lives and has clearly demonstrated that changes can occur suddenly and bring about strong effects. The pandemic is having a magnifying glass ...

Supply chain, food safety and sustainability are trand topics of Meat Tech 2021 fair Are changing consumptions and habits that see increasing sensitivity towards environmental issues and organic. (photo: Meat ...

“The first in-person events have been taking place again since September, and we are incredibly pleased that the special edition of BrauBeviale 2020 is set to join their ranks. We ...

Agroprodmash is a number one trade show in the food processing industry in Russia. Agroprodmash showcases all main food industry trends inviting everyone to join Agroprodmash in its anniversary year. ...

GEA opens new Pet Food Experience Center, the R&D center to drive innovation in pet food production in cooperation with customers and industry partners. (video: GEA) The new facility in Galliera ...

Networking with potential business partners with ProSweets Cologne In addition to the physical event, ProSweets Cologne is offering a new online industry tool for registered exhibitors and trade visitors as ...

SIGCUBATOR, accelerator program for start-ups with innovative concepts GROUNDED reached out to SIG for support in getting its all-natural plant-based shakes, with cocoa and plant protein, ready for market. As ...

It was 40 years ago when Sidel launched its first commercial blower to produce PET bottles for the beverage industry. (video: Sidel) Through its extensive PET packaging and engineering expertise, ...