A wide range of GEA’s food processing and packaging equipment, including options for freezing, frying, slicing, and packing, was on display. A notable feature was the company’s recently unveiled continuous […]
The innovative program was introduced in January 2022 to help cocoa-farming families face the daily income gap while also reducing the risk of child labor. It is the first KitKat […]
The booth will showcase solutions from its recognized legacy brands in the Further Processing and Separation business Units, with a particular emphasis on advances in NovaMax® forming and Beehive® separation […]
It provides a comprehensive viewpoint on the development of products and processes for a broad range of food products. Teams from Bühler provide customers with support from the conception stage […]
The emphasis will be on its comprehensive slicing range and integrated lines, which, due to their high level of automation and digitalization, contribute significantly to making production processes more efficient […]
The plant will be fully automated and operates entirely on renewable energy. According to Magnavale, the goal is to make it the most efficient cold store in Europe. The massive […]
Anuga FoodTec 2024 showcases new technologies that combine storage and production into a single unit. On the Cologne fairgrounds, not only will racking storage and retrieval vehicles and pallet shuttle […]
The world became crazy over raisins not long after they were discovered—that is, when grapes were unintentionally left on the vine until they dried out. Before long, raisins were being […]
Furthermore, the new fryer prioritizes data traceability and transparency. Process data is continually collected by the advanced control from several data points throughout the machine. Luuc van Lankveld, GEA Product […]
Four Application & Training Centers (ATCs): Flavor Creation Center, Food Creation Center, Protein Application Center, and Energy Recovery Center, are opening their doors to customers and complement the existing ATCs, […]
